Item type |
[ELS]紀要論文 / Departmental Bulletin Paper(1) |
公開日 |
2016-07-25 |
タイトル |
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タイトル |
鹿児島県笠沙町における高齢者の食生活と日常生活に関するアンケート調査 |
タイトル |
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タイトル |
Dietary Habits and Everyday Life of the Aged in Kasasa, Kagoshima Prefecture |
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言語 |
en |
言語 |
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言語 |
jpn |
キーワード |
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主題Scheme |
Other |
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主題 |
高齢者 the aged |
キーワード |
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主題Scheme |
Other |
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主題 |
食生活 dietary habits |
キーワード |
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主題Scheme |
Other |
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主題 |
日常生活 everyday life |
キーワード |
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主題Scheme |
Other |
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主題 |
鹿児島県 Kagoshima prefecture |
資源タイプ |
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資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
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資源タイプ |
departmental bulletin paper |
雑誌書誌ID |
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収録物識別子タイプ |
NCID |
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収録物識別子 |
AA11572737 |
論文名よみ |
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タイトル |
〓 |
著者 |
倉元, 綾子
奥園, 貴子
KURAMOTO, Ayako
OKUZONO, Takako
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著者所属(日) |
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鹿児島県立短期大学 |
著者所属(日) |
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鹿児島県立短期大学 |
著者所属(英) |
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en |
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Kagoshima Prefectural College |
著者所属(英) |
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en |
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Kagoshima Prefectural College |
抄録(英) |
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内容記述タイプ |
Other |
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内容記述 |
We investigated the dietary habits and the everyday life of the 109 aged by using questionnaires in Kasasa, Kagoshima Prefecture in July and August 2001. The results were as follows : (1) They managed their everyday life active, with doing household chores, gardaning, farming, or fishing. About 80 percent took care with healthily. Two-thirds were anxious for the future, especially for their health. (2) They ate meals regularly and spent 15 to 30 minutes. They tried to eat a lot of vegetables, eat regularly, eat lightly-seasoned food, eat seaweed make meals by themselves and use foods in season, and eat fish more than meat. They feed on rice as a staple food. A half of them didn't use already cooked food or instant food. They often exchanged food or vegetables with their neighbors. (3) Most of all were satisfied with their dietary habits (98.2%). They tasted their meals good, enjoyed meals, ate in a good atmosphere, had a good appetite, didn't have food preferences, didn't eat out, and were impatient for meals. |
書誌情報 |
巻 33,
p. 75-93,
発行日 2002-03-31
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表示順 |
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内容記述タイプ |
Other |
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内容記述 |
7 |
アクセション番号 |
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内容記述タイプ |
Other |
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内容記述 |
KJ00000051925 |