| Item type |
[ELS]紀要論文 / Departmental Bulletin Paper(1) |
| 公開日 |
2016-07-25 |
| タイトル |
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|
タイトル |
郷土料理II 筍について : 意識調査と料理コンクール |
| タイトル |
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タイトル |
Local Home-Foods II On Bamboo Shoots : An Opinion Poll on Bamboo Shoots and Bamboo Shoots Cooking Contests |
|
言語 |
en |
| 言語 |
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|
言語 |
jpn |
| 資源タイプ |
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|
資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
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資源タイプ |
departmental bulletin paper |
| 雑誌書誌ID |
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収録物識別子タイプ |
NCID |
|
収録物識別子 |
AN00039943 |
| 論文名よみ |
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タイトル |
〓 |
| 著者 |
小住, フミ子
北崎, 康子
OZUMI, Fumiko
KITAZAKI, Yasuko
|
| 抄録(英) |
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内容記述タイプ |
Other |
|
内容記述 |
As the foods which contain much vegetable fiber have lately attracted conciderable attention, people tend to come to a new understanding of the good points of bamboo shoots in Kagoshima, where many kinds of bamboo shoots are produced. I have been involved in the bamboo shoots cooking contests for four years ; taking advantage of the opportunity, I conducted an opinion poll on bamboo shoots, and compared its result with the actual conditions of the contests. The conclusion based on the research is as follows : 1) The people in their fifties and sixties are the most frequent eaters of bamboo shoots. 2) Not a few people living in Kagoshima prefecture, especially who are young, do not know the fact that prefecture is a production area for bamboo shoots. 3) As far as I have perceived, the participants in the bamboo shoots cooking cotests tend to take much interest in bamboo shoots ; and many of them have tried to create their original dishes and recipes for bamboo shoots with a free and unihibited conception. |
| 書誌情報 |
巻 44,
p. 1-12,
発行日 1993-12-15
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| 表示順 |
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内容記述タイプ |
Other |
|
内容記述 |
3 |
| アクセション番号 |
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内容記述タイプ |
Other |
|
内容記述 |
KJ00000066265 |
KJ00000066265.pdf (644.2 kB)
