{"created":"2023-06-21T07:31:23.454187+00:00","id":2843,"links":{},"metadata":{"_buckets":{"deposit":"2abed10a-829d-4dd7-9e02-c7d621517025"},"_deposit":{"created_by":15,"id":"2843","owners":[15],"pid":{"revision_id":0,"type":"depid","value":"2843"},"status":"published"},"_oai":{"id":"oai:k-kentan.repo.nii.ac.jp:00002843","sets":["7:15:298"]},"author_link":["3140"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2018-03-23","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"49","bibliographicPageEnd":"36","bibliographicPageStart":"23","bibliographic_titles":[{"bibliographic_title":"研究年報"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"　本研究では鹿児島県沖永良部島の野菜生産法人を事例として，農家が農業法人化したことによる取引先の変化とその要因を明らかにした。沖永良部島の野菜生産法人には，既存の流通形態である農協または島内の産地仲買人にバレイショを出荷している場合と，独自に島外の小売店や卸売市場にバレイショを出\n荷している場合とがある。沖永良部島のような離島地域では，野菜生産法人はさらなる経営規模の拡大を目指して農産物の認証制度のG-GAPを取得し，生産工程を管理して透明性を高め，安全を確保していることを対外的に示すことで，島外の小売店と直接的に契約取引をして新規流通ルートを形成している。\n","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"鹿児島県立短期大学　地域研究所"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0288-5883","subitem_source_identifier_type":"ISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"岡田, 登"},{"creatorName":"オカダ, ノボル","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-06-21"}],"displaytype":"detail","filename":"03 研究年報49_3_岡田.pdf","filesize":[{"value":"1.8 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"03 研究年報49_3_岡田","url":"https://k-kentan.repo.nii.ac.jp/record/2843/files/03 研究年報49_3_岡田.pdf"},"version_id":"0890971e-fd17-421c-91b7-0537b10004f0"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"野菜生産法人","subitem_subject_scheme":"Other"},{"subitem_subject":"契約取引","subitem_subject_scheme":"Other"},{"subitem_subject":"GAP(農業生産工程管理）","subitem_subject_scheme":"Other"},{"subitem_subject":"沖永良部島","subitem_subject_scheme":"Other"},{"subitem_subject":"鹿児島県","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"鹿児島県沖永良部島における野菜生産法人の設立と取引先の変化","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"鹿児島県沖永良部島における野菜生産法人の設立と取引先の変化"}]},"item_type_id":"10002","owner":"15","path":["298"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-06-21"},"publish_date":"2018-06-21","publish_status":"0","recid":"2843","relation_version_is_last":true,"title":["鹿児島県沖永良部島における野菜生産法人の設立と取引先の変化"],"weko_creator_id":"15","weko_shared_id":-1},"updated":"2023-06-21T07:43:05.446488+00:00"}