@article{oai:k-kentan.repo.nii.ac.jp:00001176,
 author = {小住, フミ子 and 池之上, 玲子 and OZUMI, Fumiko and IKENOUE, Reiko},
 month = {Feb},
 note = {In school feeding a great deal of consideration has been given not only to the quality and quantity of food but the health condition of school children. But some people doubt about its merits because there is much food left at school. In order to study the feeding of elementary school children both in quality and in quantity, we compared District A (Kagoshima city) with District B (Naze city in an isolated island). The result is as follows : 1. In quality good protein is taken in both the districts. 2. In District B less milk products and more sugar are taken. 3. In District A less fruit and less amount of Vitamin A and Calcium are taken., 4, KJ00000066098},
 pages = {11--16},
 title = {鹿児島県の小学生の学校給食について},
 volume = {28},
 year = {1978},
 yomi = {オズミ, フミコ and イケノウエ, レイコ}
}